Royal Catering

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Print
  • May 2016, Indulgence Magazine
    A universe of delicious fare, in a variety of tasteful settings. As soon as you step ashore, Yas Marina has outstanding eateries. What are some of them? Cafe D’Alsace is a modern approach to world cuisine.
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  • May 2016, Catering News ME
    Royal Catering chefs demonstrate skills at Bride Abu Dhabi. Abu Dhabi based Royal Catering this year elevated its sponsorrship of Bride Abu Dhabi as official VIP partner and its chefs demonstrated wedding cake, dessert and fruit carving creation at the show, which took place from 13-16 April at Abu Dhabi National Exhibition Centre (ADNEC).
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  • May 2016, Time Out Abu Dhabi
    The Alsace region of France is well known for its French, German and Swiss influences, and these diverse regional tastes get a moment to shine on the European-themed menu on display at Cafe D’Alsace. Located on Yas Island’s Yas Marina, the spectacular views and good, wholesome food are what make this cafe a favourite spot with diners.
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  • April 2016, Catering News ME
    Emirati fusion in an ever increasing trend, with many of our local clients looking to innovate their traditional Emirati catering from banquet-style to a refined, fine-dining experience served as canapés or a la carte. The dishes are still very much authentic and traditional, but with a modern twist. Nadine Al Baba, Royal Catering.
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  • April 2016, Dining & Nightlife Abu Dhabi
    Fest on unlimited Swiss cheese Fondue and Raclette Monday nights and Cafe D’Alsace from 7pm to 10pm. The Alpine dishes are served with a selection of greens, cold cuts and pickles, plus a selection of sweets and two glasses of house grape beverage. All for only AED 130 per couple.
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  • March 2016, Hotel News
    Hotels in the region are increasingly leasing their F&B space to third parties, which not only guarantees a fixed income, but allows them to introduce new concepts and trendy brands, without having high investment and running costs, says Jean-Pierre Garat, COO, Royal Catering, UAE.
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  • March 2016, Concierge
    Seafood Delights - With panoramic views of the Arabian Gulf and a lovely ambience, Catch at Nation Riviera Beach Club is a gourmet treat. Enjoy a selection of delectable seafood fusion cuisine prepared with the freshest seasonal ingredients such as lobster thermidor, grilled tiger prawns and signatures such as whole roasted hammour marinated with turmeric and sea bass.
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  • March 2016, Time Out Abu Dhabi
    Ladies night at Rozanah. Need a mid-week night out with the gals? Get them together and head to Rozanah’s ladies’ night on Tuesdays to enjoy good times with great friends.
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  • March 2016, Time Out Abu Dhabi
    Cheese Fondue. Feast on unlimited cheese fondue. Cafe D’Alsace, Yas Island. 02-496 3412.
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  • February 2016, Dining & Nightlife Abu Dhabi
    Not just a restaurant….a lifestyle. The culinary character of Catch plays a cinematic role in a hospitality scene that evokes all senses in a far more immersive manner than just being a restaurant.
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  • February 2016, Emirates Bride
    Finding the perfect catering company can seem like searching for a needle in a haystack - with so many options, where is a bride to start? The Bride Show is on hand to present the very best in town, starting with Royal Catering.
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  • February 2016, Catering News ME
    Abu Dhabi’s Royal Catering launches healthy grab-and-go concept.
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  • February 2016, Catering News ME
    In addition to the products mentioned above, Royal Catering has recently created a divine range of nut-based pastes, including an almond paste, praline paste and hazelnut paste.
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  • February 2016, Catering News ME
    Royal Catering products are manufactured from our central kitchen facility in Abu Dhabi, where our specialized chocolatiers create milk, dark and white chocolate recipes, produce chocolate bonbons, coating, fountains, and explore with different flavors such as pistachio, praline, chill, spices, caramel, coffee, vanilla, and marzipan.
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  • February 2016, Catering News ME
    In terms of supply and demand, our philosophy in simple - we produce what our customers want and customize our products and specifications, according to their requirements.
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  • February 2016, Time Out Abu Dhabi
    Innovative seafood restaurant with a glorious upper terrace that overlooks the sea. Open Mon-Sun from noon-midnight.
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  • February 2016, Abu Dhabi Week
    Everything you need for your wedding day. Wedding Fair Abu Dhabi 2016.
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  • February 2016, Abu Dhabi Week
    Brunch while the kids play! Cafe D’Alsace, Yas Marina Abu Dhabi.
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  • February 2016, Abu Dhabi Week
    Be our Valentine. Book and Win. Cafe D’Alsace, Yas Marina Abu Dhabi.
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  • February 2016, Time Out Abu Dhabi
    Next door to Asia de Cuba is the equally impressive Catch. With a menu saturated with seafood options but cleverly featuring meats and veggie choices, Catch offers many light and refreshing dishes, allowing you to go back to the beach without looking like a whale.
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  • January 2016, Catering News ME
    Jean-Pierre Garat, chief operating officer, Royal Catering, is an advocate of healthy food, and a pioneer in pushing for industry wide health food accreditation.
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  • January 2016, Catering News ME
    Innovate or Saturate - Last year saw tremendous growth in the independent food and beverage sector which, coupled with crippling rent increases and shortages of skilled labour, impacted heavily on the large operators, forcing them to consolidate and re-invent.
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  • January 2016, Time Out Abu Dhabi
    Innovative seafood restaurant with a glorious upper terrace that overlooks the sea. Open Mon-Sun from noon-midnight.
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  • January 2016, Abu Dhabi Week
    Fondue and Raclette Night at Cafe D’Alsace. Feast on unlimited Swiss cheese fondue, served with an accompanying beverage, french baguette, farmers bread, pickles and two glasses of wine + Raclette.
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  • January 2016, Abu Dhabi Week
    Meal for two at Cafe D’Alsace. They say French is the language of love, so Cafe D’Alsace could be the place for you to express yours this Valentine’s Day.
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  • January 2016, Abu Dhabi Week
    Brunch while the kids play! Cafe D’Alsace, Yas Marina Abu Dhabi.
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  • December 2015, Facilities Management ME
    A newcomer to the fmME’s Power 40 list, Jean-Pierre Garat is a 15-year veteran of the hospitality industry, having previously worked with prominent international brands including Intercontinental and Hilton Hotels.
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  • December 2015, Caterer ME
    Captain A.M.Simreen has built Royal Catering into one of the region’s well-known catering companies over the past 12 years. The company is the caterer of choice for various high profile events, including the Abu Dhabi Formula 1 Grand Prix.
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  • November 2015, Catering News ME
    There is no doubt that food safety is at the top of the agenda across the region - from the highest government levels through to agriculture, food production, processing and packaging, and down to the end consumer through hospitality and retail.
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  • October 2015, Catering News ME
    Ghida Walid Sarieddine, Hygiene & Quality Manager - Royal Catering speaks at a forum.
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  • September 2015, Catering News ME
    As head of the food safety and quality department at Royal Catering, Ghida provides healthy menus for contractual catering, weddings, corporate dining, high profile catering, restaurants and residential complexes.
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  • March 2015, Dining & Nightlife Abu Dhabi
    With an ocean theme inside the restaurant and projected images of marine life on the wall, Catch offers a very unique and a charming dining experience. Catch, St Regis, Nation Riviera, Nation Towers, Abu Dhabi. Call - 02 611 0909
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  • 19/02/2014, Al Ittihad
    Gourmet Abu Dhabi Festival concludes today
    The 16-day Gourmet Abu Dhabi festival, organized by Abu Dhabi Tourism and Culture Authority (TCA), concludes today by a diner hosted at The St. Regis Abu Dhabi.
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  • 17/02/2014, The National
    5 things to do today
    Indulge in Cafe D'Alsace's fondue and raclette night where you can enjoy an all-you-can-eat evening of these delightful dishes made with the best cheeses from France every Monday at Yas Marina, Yas Island, Abu Dhabi.
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  • 12/02/2014, Aspire
    Gourmet Extravaganza
    This year there is also more to the Gourmet Abu Dhabi Festival's soundtrack than the tinkling of cutlery and clinking of glasses. For the first time three will be brad-baking workshop at cafe D'Alsace at Yas Marina.
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  • 10/02/2014, What's On Abu Dhabi
    Cafe D'Alsace
    The French province finds a new home on Yas Marina. The Alsace region is in France, but its proximity to neighbouring Germany means its food is a beguiling combination of favours and ingredients from both countries. Abu Dhabi diners can now try this region's distinctive cuisine at new restaurant Cafe DAlsace.
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  • 06/02/2014, Khaleej Times
    What's cooking?
    On Tuesday night, at the garden of Fairmont hotel here, 23 of Abu Dhabi's five star restaurants and Royal Catering were setting up their food stations, ready for sampling after the entertainment show.
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  • 05/02/2014, Time Out Abu Dhabi
    The week in Abu Dhabi
    Go Greek for a day at Le Meridien Abu Dhabi Tourist Club Area; Go back to school, Grosvenor House Hotel; Bake and break bread at Cafe D Alsace, Yas Marina.
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